The Cashier sells all Take-out food through the drive-thru, by phone, or inside the restaurant at the front cash register. The Cashier must be able to operate a computerized cash register and accurately input orders for the guests. AM and PM shifts available.
Close on Sundays for Family and worship.
40 hours plus.
Contact 210-495-0757 of fill out the application below to set up an interview
|Compensation||$11.50 plus tips.|
|Hours||40 hours plus|